Ingredients
- 1 slice of brownberry 100% Whole Wheat bread
- 1 egg, fried
- 2-3 slices of tomato
- 1/2 c. baby arugula
- Sprinkle of Za’atar Spice (blend of sumac, thyme and sesame seeds)
Instructions
- Fried EggUse a small non-stick skillet over medium heat.
- Add one teaspoon of olive oil and one egg.
- Cook for 2-3 minutes until whites are set and yolk thickens to desired doneness. For a more well-done yolk, cover the pan.
- SandwichToast one slice of bread.
- Top with sliced tomatoes, arugula, and fried egg.
- Finish with a sprinkle of Za’atar spice.
- 1 slice of brownberry 100% Whole Wheat bread 100% Whole Wheat
- 1 egg, fried
- 2-3 slices of tomato
- 1/2 c. baby arugula
- Sprinkle of Za’atar Spice (blend of sumac, thyme and sesame seeds)
- Fried EggUse a small non-stick skillet over medium heat.
- Add one teaspoon of olive oil and one egg.
- Cook for 2-3 minutes until whites are set and yolk thickens to desired doneness. For a more well-done yolk, cover the pan.
- SandwichToast one slice of bread.
- Top with sliced tomatoes, arugula, and fried egg.
- Finish with a sprinkle of Za’atar spice.
