Lamb Burger with Tzatziki Sauce

4 Servings
23 Minutes

Lamb Burger with Tzatziki Sauce

With: Brownberry 100% Whole Wheat
This Recipe Uses

Brownberry 100% Whole Wheat

Ingredients

  • 1 package of brownberry 100% Whole Wheat Sandwich Thins rolls
    Find In Stores Nutrition Info
  • 1 lb ground lamb
  • 1 package crumbled feta
  • 1 cup Greek yogurt
  • 1 lemon
  • 2 cucumbers, 1 sliced for topping, 1 for Tzatziki
  • 1 tbsp fresh chopped dill
  • 1 tomato, sliced
  • 1/2 onion sliced
  • Salt
  • Pepper

Instructions

  1. Heat grill or grill pan to medium high. 
  2. Form lamb into 4 even patties, sprinkle salt liberally on both sides. 
  3. Cook lamb burgers 3-4 minutes on each side. 
  4. Peel and slice one cucumber in half, using a small spoon discard middle with seeds. 
  5. Finely chop cucumber and add to yogurt, with juice from one lemon and 1 tbsp dill. 
  6. Season with salt and pepper to taste. 
  7. Spread Sandwich Thins rolls with Tzatziki sauce, then top with lamb burger, sliced tomato, sliced cucumber, and feta. 
  8. Enjoy!
  • 1 package of brownberry 100% Whole Wheat Sandwich Thins rolls 100% Whole Wheat
    Find In Stores Nutrition Info
  • 1 lb ground lamb
  • 1 package crumbled feta
  • 1 cup Greek yogurt
  • 1 lemon
  • 2 cucumbers, 1 sliced for topping, 1 for Tzatziki
  • 1 tbsp fresh chopped dill
  • 1 tomato, sliced
  • 1/2 onion sliced
  • Salt
  • Pepper
  1. Heat grill or grill pan to medium high. 
  2. Form lamb into 4 even patties, sprinkle salt liberally on both sides. 
  3. Cook lamb burgers 3-4 minutes on each side. 
  4. Peel and slice one cucumber in half, using a small spoon discard middle with seeds. 
  5. Finely chop cucumber and add to yogurt, with juice from one lemon and 1 tbsp dill. 
  6. Season with salt and pepper to taste. 
  7. Spread Sandwich Thins rolls with Tzatziki sauce, then top with lamb burger, sliced tomato, sliced cucumber, and feta. 
  8. Enjoy!