Leftover Turkey Mexican Torta in Adobo Sauce
ST
Sandwich Thins® Rolls
Leftover Turkey Mexican Torta in Adobo Sauce
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15 Minutes
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4 Servings
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15 Minutes
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4 Servings
Ingredients
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1 package of Brownberry Honey Wheat Sandwich Thins rolls
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2 cups leftover turkey, shredded (can use rotisserie chicken as well)
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1 avocado, sliced
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1 tomato sliced
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½ onion, thinly sliced
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1/3 cup queso fresco
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½ cup refried beans
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Pickled jalapeño
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Adobo Sauce:
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1 can chipotle peppers
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½ can fired roasted red peppers
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1 lime, juiced
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2 tbsp olive oil
Directions
- For sauce, using a food processor or emersion blender, blend all ingredients together until smooth and season with salt and pepper.
- Open Sandwich Thins rolls and spread refried beans and top with shredded turkey, tomato, avocado, onion, and jalapeño.
- Sprinkle queso fresco and drizzle with Adobo sauce.
